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食品研究与开发:2018,39(2):97-102
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响应面分析法优化槐米中芦丁提取工艺
邱岚,梁琍,邱学云,付素静
(铜仁学院农林工程与规划学院,贵州省梵净山特色动植物资源重点实验室,贵州铜仁554300)
Optimization in Extracting Rutin from Sophora japonica by Applying Response Surface Analysis Methodology
QIU Lan,LIANG Li,QIU Xue-yun,FU Su-jing
(College of Agroforestry Engineering and Planning,Tongren University,Key Laboratory of Special Animal and Plant Resources in Fanjing Mountain,Tongren 554300,Guizhou,China)
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投稿时间:2017-06-29    
中文摘要: 为确定槐米中芦丁的最佳提取工艺条件,采用超声波辅助提取法,以槐米中芦丁的提取率为指标,以料液比、超声提取时间、超声提取次数为影响因素,在单因素试验基础上,选取三因素三水平采用BBD中心组合的原理进行试验设计,RSM法对其提取工艺条件进行优化,结果表明:最佳工艺优化条件为:料液比1∶16(g/mL)、超声提取时间20 min、超声提取次数2次,芦丁提取率为17.96%,RSD为1.15%,与Design-Expert.V 8.0分析预测最大提取率(18.09%)相差较小。由此可知,响应面分析法优化槐米中提取芦丁的工艺条件且实可行。
中文关键词: 槐米  响应面分析法  超声波提取  芦丁
Abstract:The study was aim to find the best technology conditions in extracting rutin from Sophora japonica,ultrasonic-assisted extraction technique was used as extraction method.In the research,the extraction rate of rutin in the Sophora japonica was selected as the index,and the ratio of liquid,the time and the number of times of ultrasonic extraction were used as influencing factor.On the basis of single factor experiments,three factors,three levels,and the principle of BBD center combination were applied in the experiment.The extraction conditions were optimized by the method of RSM.The result was that rutin extraction rate was 17.96%when the material liquid ratio was 1∶16(g/mL),the ultrasonic extraction time was 20 min and the times was twice.The disparity with the Design-Expert.V8.0Analysis prediction maximum extraction rate(18.09%)was minimal.Through experimental verification,the result showed that the response surface method of optimizing conditions of extracting rutin in the Sophora japonica was feasible when RSD was 1.15%.
文章编号:201802017     中图分类号:    文献标志码:
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