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食品研究与开发:2017,38(23):220-224
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中链甘油三酯的研究进展
张星弛1,韩培涛2,李晓莉1,邵剑钢1,张启勇2
(1.陆军勤务学院,重庆401331;2.93975部队,新疆乌鲁木齐830000)
The Research Progress of Medium Chain Triglyceride
ZHANG Xing-chi1,HAN Pei-tao2,LI Xiao-li1,SHAO Jian-gang1,ZHANG Qi-yong2
(1.Army Logistics University of PLA,Chongqing 401331,China;2.93975 Force,Urumqi 830000,Xinjiang,China)
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投稿时间:2017-03-22    
中文摘要: 中链甘油三酯独特的理化性质和代谢特点使其具有预防肥胖、改善机体糖脂代谢等多种功能,在食品、医药、化妆品、饲料等多种行业得到广泛应用。本文对中链甘油三酯的理化性质、代谢特点、功能性质及安全性进行综述。
中文关键词: 中链甘油三酯  抗疲劳  脂肪酸
Abstract:Medium chain triglyceride with the unique physical and chemical properties and metabolic characteristics was discovered to have many functions,such as preventing obesity,improving the body's glucose and lipid metabolism,and so on.It was reported to be widely used in food,medicine,cosmetics,feed and other industries.In this paper,the physical and chemical properties,metabolic characteristics,functional properties and safety of medium chain triglycerides were reviewed.
文章编号:201723042     中图分类号:    文献标志码:
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