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食品研究与开发:2021,42(7):177-182
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L-丙氨酸转化菌发酵条件的优化
(1.齐鲁工业大学(山东省科学院)山东省食品发酵工业研究设计院,山东济南250013;2.山东朱氏药业集团有限公司,山东菏泽274300;3.烟台恒源生物股份有限公司,山东烟台265709)
Fermentation Conditions Optimization of L-Alanine-producing Bacteria
(1.Shandong Food Ferment Industry Research&Design Institute,Qilu University of Technology(Shandong Academy of Sciences),Jinan 250013,Shandong,China;2.Shandong Zhushi Pharmaceutical Group Co.,Ltd.,Heze 274300,Shandong,China;3.Yantai Hengyuan Bioengineering Co.,Ltd.,Yantai 265709,Shandong,China)
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投稿时间:2020-06-03    
中文摘要: 产L-天冬氨酸-β-脱羧酶(L-aspartate-β-decarboxylase,Asd)菌株以L-天冬氨酸(L-aspartic acid,L-Asp)为底物转化生产L-丙氨酸,通过单因素及正交设计试验对睾丸酮丛毛单胞菌HY-08D 培养基组成及发酵条件进行优化。结果表明,最佳培养基组成:富马酸1.0%、L-Asp 1.0%、谷氨酸1.0%、玉米浆干粉0.6%、酵母粉0.8%、氯化钠0.7%、磷酸二氢钾0.15%、硫酸镁0.1%,pH 6.0。产酶菌株HY-08D 转化用培养液采用三级扩培,一级接二级使用0.1%低接种量,二级接三级使用10%的接种量,最适通气量为10 L/min。优化后培养液中HY-08D 菌体量和酶活较初始提高约1 倍,培养周期缩短6 h~8 h。
Abstract:The L-aspartate-β-decarboxylase(Asd)-producing strain transforms L-alanine with L-aspartic acid(L-Asp)as substrate.The single factor and orthogonal experiments were employed to optimize the culture medium and fermentation conditions for Asd production by Comamonas testosteroni HY-08D. The optimal fermentation medium consisted of the following:fumaric acid 1.0%,L-Asp 1.0%,glutamic acid 1.0%,corn starch powder 0.6%,yeast extract 0.8%,NaCl 0.7%,KH2PO4 0.15%,MgSO4 0.1%,pH 6.0.The medium for the transformation of HY-08D strain was expanded in three-stage culture. A low inoculation amount of 0.1%was used from the first to the second stage. 10 % quantity of inoculation was used from the second to the third stage.The optimal ventilatory capacity was 10 L/min.The biomass and enzyme activity of HY-08D in optimized medium had doubled,and the culture period was shortened by 6 h-8 h compared with the initial state.
文章编号:202107028     中图分类号:    文献标志码:
基金项目:山东省重大科技创新工程项目(2019JZZY010341);山东省泰山产业领军人才建设项目(鲁政办字<2019>190 号);山东省中央引导地方科技发展资金项目(YDZX20203700003052)
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