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食品研究与开发:2019,40(12):68-75
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4株姬松茸胞外多糖含量和生物活性的对比分析
(陕西省食药用菌工程技术研究中心,陕西理工大学生物科学与工程学院,陕西 汉中 723001)
Comparative Analysis of Extracellular Polysaccharide Content and Bioactivity Associated with 4 Strians of Agaricus blazei
(Shaanxi Provincial Engineering Research Center of Edible & Medicinal Fungi,School of Biological Science & Engineering,Shaanxi University of Technology,Hanzhong 723001,Shaanxi,China)
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投稿时间:2018-10-11    
中文摘要: 对4 株姬松茸菌株进行胞外多糖含量及生物活性对比研究。通过液体深层发酵后提取胞外多糖,采用苯酚-浓硫酸法和3,5-二硝基水杨酸(3,5-dinitrosalicylic acid,DNS)法测定其含量,通过滤纸片扩散法和分光光度法分别对其进行抑菌和α-淀粉酶抑制作用研究,利用DPPH 法、ABTS 法和水杨酸法考察其体外抗氧化活性。结果表明菌株JS06 胞外多糖成分的抑菌活性高于其他3 株姬松茸菌株,对金黄色葡萄球菌效果最好。菌株JS01 对α-淀粉酶的IC50为2.425 mg/mL,优于其他3 株姬松茸菌株;4 株姬松茸菌株DPPH 自由基、ABTS+自由基和羟自由基的清除率均随质量浓度的增大而增大,当质量浓度达到1.0 mg/mL 时,菌株JS01 对ABTS+自由基的清除率为83.06%,高于其他3 株姬松茸菌株;JS06 对DPPH 自由基和羟自由基的清除率分别为96.47%和99.71%,均高于其他3 株姬松茸菌株,且对于羟自由基的清除率高于VC。该研究表明4 株姬松茸胞外多糖成分均具有一定的生物活性。
Abstract:The content and bioactivity of extracellular polysaccharides from 4 strians of Agaricus blazei were studied.Extracellular polysaccharides were extracted by submerged liquid fermentation.The content of polysaccharides was determined by phenol-concentrated sulfuric acid method and 3,5-dinitrosalicylic acid(DNS)method.The inhibition of bacteria and alpha-amylase were studied by filter paper diffusion method and spectrophotometry respectively.The antioxidant activity of polysaccharides in vitro was investigated by detecting the scavenging rate of DPPH free radical,ABTS+free radical and·OH free radical.The antimicrobial activity of exopolysaccharides from strain JS06 was higher than that of the other three strains of Agaricus blazei,and the effect on Staphylococcus aureus was the best.The IC50 of strain JS01 to alpha-amylase was 2.425 mg/mL,which was superior to other three strains of Agaricus blazei.The scavenging rates of DPPH,ABTS+ and hydroxyl radicals of four Agaricus blazei strains increased with the increase of mass concentration.When the mass concentration reached 1.0 mg/mL,the scavenging rate of strain JS01 to ABTS+ radicals was 83.06 %,higher than that of the other three strains.The scavenging rates of DPPH free radical and hydroxyl free radical by JS06 were 96.47%and 99.71%respectively,which were higher than the others,and the scavenging rate of hydroxyl free radical was higher than that of VC.The results showed that the extracellular polysaccharides of the four Agaricus blazei strains had bioactivity and potential medicinal value.
文章编号:201912012     中图分类号:    文献标志码:
基金项目:秦巴山区生物资源综合开发协同创新中心自然科学研究项目(QBXT-17-12);陕西省教育厅科研专项项目(16JK1158)
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