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食品研究与开发:2019,40(5):209-213
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质构仪在果蔬品质评定中应用的研究进展
(中国农业机械化科学研究院,北京100083)
Application Progress of Texture Analyzer in the Research of Fruit and Vegetable Quality Evaluation
(Chinese Academy of Agricultural Mechanization Sciences,Beijing 100083,China)
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投稿时间:2018-08-11    
中文摘要: 质构是衡量果蔬产品品质的重要指标,果蔬在采后加工、运输、贮藏和销售等环节中其品质不可避免会受到不利因素的影响。运用质构仪可以较为客观准确的反映果蔬产品的质地特性,为果蔬品质评价提供一种快速便捷的研究方式。简述质构仪的构造及工作原理,对果蔬质构检测中常用的质构剖面分析和穿刺模式进行综述,并详细阐述其研究内容和应用现状,最后分析质构仪应用于果蔬质构检测中可能出现的问题,并对果蔬品质检测的研究方法做出展望。
中文关键词: 质构  果蔬  质构剖面分析  穿刺
Abstract:Texture is an important indicator to measure the quality of fruits and vegetables.The quality of fruits and vegetables in post-harvest processing,transportation,storage and sales are inevitably affected by adverse factors.Texture analyzer can objectively and accurately reflect the texture characteristics of fruits and vegetables,which provide a quick and convenient way for the quality evaluation of fruits and vegetables.The paper briefly described the structure and working principle of texture analyzer,summarizes the texture profile analysis and puncture patterns commonly used in the detection of fruit and vegetable textures,and elaborates the content of research and application status.Finally,the possible problems were analyzed in the application of texture analyzer to the detection of fruit and vegetable texture,and the research methods were prospected for detecting fruit and vegetables quality.
文章编号:201905038     中图分类号:    文献标志码:
基金项目:国家重点研发计划项目(2016YFD0401300)
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